Type :  Dry red wine
Year: 2022
Varietal : Marquette et Petite Perle
Vinification :Alcoholic fermentation and malo-lactic fermentation in thermo-regulated stainless steel vats
Aging : Several months in stainless steel tanks
Tasting : Ruby color and expresses aromas of black fruits.
Food and wine pairing: Flank steak, duck breast and game meat
Alcohol content : 12%
Residual sugar: <1g/L
Bottle : 750 ml
Serving temperature : 16-18˚C

– IGP wines are a guarantee of quality for consumers and ensure traceability from the field to the bottle.

This blend of Marquette and Petite Perle expresses aromas of black fruits. Its discreet woody aromas give it a nice complexity.